Tackling hunger in Tanzania with low-cost chickens
At the age of 17, Sirjeff Dennis from Dar es Salaam in Tanzania had 50 dollars to his name. But he had a grand plan for his savings - to end malnutrition in his community. Five years later, Sirjeff runs a successful business supplying local people with low cost chickens and vegetables from his farms. He told Matthew Bannister it all started when he was growing up in a very poor area.
- Click to read more on an article published in February at HOW WE MADE IT IN AFRICA